I made these for breakfast a few months ago and now we have them every week! My kids don't especially like plain oatmeal, so this is a great way to serve it to them- they never even noticed!
Oatmeal Pancakes
1 cup all purpose flour
1 cup whole wheat flour
1 cup oats
1 tsp. baking soda
2 tsp. baking powder
1/2 tsp. salt
1/4 cup sugar
2 eggs
2 tsp. vanilla
1 cup milk
1 cup water
In a mixing bowl, stir together dry ingredients. In another bowl, combine eggs, vanilla, milk, and water. Add liquid to dry ingredients. Stir mixture until well blended.
Pour 1/4 cup batter for each pancake onto a hot, lightly greased griddle. Cook both sides of pancakes until golden brown. Makes 16-18 pancakes.
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